PIX11 on MSN: Should you be gluten-free if you don’t have celiac disease? Gluten-free diets have surged in popularity in recent years, even among people who don't have an intolerance to gluten. Prevention on MSN: Gluten-Free Bread Vs.

Understanding the Context

Whole Wheat Bread: Which Is Healthier, According to Dietitians Gluten-Free Bread Vs. Whole Wheat Bread: Which Is Healthier, According to Dietitians Q: Everyone is on the gluten-free bandwagon these days, but I can’t figure out if it’s something I should avoid or not? What’s the story? — Daisy F., Durham, N.C.

Key Insights

A: Gluten-free diets are more popular ... While only 11% of U.S. households follow a gluten-free diet, about one in four consumers feel that gluten-free is good for everyone, according to a new report from The NPD Group. NPD's research found ... Besan, a staple in Indian kitchens, is known in English as gram flour or chickpea flour.

Final Thoughts

Packed with nutrients and naturally gluten-free, it is widely used in cooking and skincare. From crispy snacks ... Let us look at what this label truly means and who actually benefits from putting these products in their shopping cart.